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词汇 ferment
释义
ferment
verb [ I or T ] uk/fəˈment/ us/fɚˈment/
使发酵
If food or drink ferments or if you ferment it, it goes through a chemical change because of the action of yeast or bacteria, which may cause it to produce bubbles or heat, or turn sugars in it into alcohol.
You make wine by leaving grape juice to ferment until all the sugar has turned to alcohol. 酿葡萄酒是让葡萄汁发酵,直到所有的糖分都转化为酒精。
Sauerkraut and kimchi are both essentially fermented cabbage.
    更多例句
  • Refrigerate the beans so they do not ferment.
  • Tap the jar to see if any bubbles rise to the top, indicating that it is fermenting.
  • Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria.
  • Sockerdricka is a Swedish soft drink, traditionally a fermented drink that contains ginger.
  • To make kimchi I use the Korean fermented Chili Paste called “Gochujang".
Related word: fermentation
ferment
noun [ U ] literary uk/ˈfɜː.ment/ us/ˈfɝː.ment/
纷扰;骚动;动乱
a state of confusion, change, and lack of order or fighting
The resignation of the president has left the country in ferment. 总统辞职导致国家处于动乱之中。
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