（犹太人的传统食品）烤土豆，烤面条in Jewish cooking, a baked dish usually made of potatoes or noodles (= long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid)
Matzo balls and potato kugel are a regular part of the family's annual Seder.
Kugels have been a staple of Jewish cooking for centuries. 几个世纪以来，烤面条一直是犹太烹饪的主要食品之一。