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light cream noun [ U ] US uk/ˌlaɪt ˈkriːm/ us/ˌlaɪt ˈkriːm/ (UK single cream) 稀奶油，低脂奶油cream that is thinner and contains less fat than other types of cream Light cream typically contains between 18 and 30% fat. Compare: heavy cream 更多例句- Combine with the light cream and sugar.
- Half-and-half is a mixture of milk and light cream and it may be used in place of coffee cream.
- In recipes containing light cream, you can usually substitute undiluted evaporated milk.
- Add tamarind, and water if needed, to bring the mixture to the consistency of light cream.
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